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MADE WITH JALAPENO-LIME
Jalapeño Lime Guacamole
Ingredients:
- 2 ripe avocados
- 2–3 Tbsp ONOIN Jalapeño & Lime
- Pinch of salt (to taste)
Preparation:
- Halve avocados, remove pits, and scoop flesh into a bowl. Mash with a fork to your preferred texture.
- Stir in 2–3 Tbsp ONOIN Jalapeño & Lime until evenly distributed. Add a pinch of salt to taste.
- Serve immediately. To prevent browning, press plastic wrap directly onto the surface and refrigerate up to 24 hours.
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Cut Time, Not Onions.
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What people are
saying about Onoin
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“Game changer. I used to avoid recipes with onions—now I look for excuses to use Onoin. It’s fresh, flavorful, and ridiculously easy.”
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“Tastes homemade, but takes zero effort. I just scoop it onto tacos, soups, even scrambled eggs. It adds so much flavor.”
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